There's no better way to take advantage of apple season than to bake sweet and buttery apple pies.
This apple crisp cheesecake is a delicious combination of textures and flavors. The buttery crust contrasts nicely with the creamy cheesecake filling, while the apples bring out the sweetness in each bite.
Part 1:Graham CrackerCrust
Preheat the oven to 350°F Place the graham crackers, walnuts, salt, cinnamon, and brown sugar in a food processor and process...
Part 2:Cheesecake Filling
Slowly mix cream cheese, sugar, eggs, vanilla and heavy cream in a stand mixer. Don't overmix!
Part 3:Apple Filling
In a saucepan, melt butter and saute apples for 8-10 minutes. Add cornstarch slurry, then spices. Let cool.
Part 4:Crumble Topping
Preheat the oven to 375°F Whisk flour, brown sugar, baking powder, cinnamon & salt. Add butter. Add oats. Bake
This recipe takes quite a bit of effort but it is well worth it...Want your slice now? Come and bake it.