Banana Mille-Feuille with Coconut Snow

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A Mille-Feuille is a French pastry dessert made up of thin layers of puff pastry alternated with layers of cream filling with a ganache topping. Very similar to a Napoleon, an Italian dessert.

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Banana Mille-Feuille with Coconut Snow

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What makes a Mille-Feuille special is the combination of airy, flaky layers with the right amount of crisp with creamy layers in between creating a dessert with a decadent texture.

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Click below for full recipe with instructions

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Click below for more recipes on our website!

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