Chocolate Chunk Ice Cream

Rich & Creamy

This rich and creamy homemade chocolate chunk ice cream is surprisingly simple, and filled with almond, honey and bittersweet chocolate throughout.

Ingredients you will need...

Whole milk

Heavy cream

Egg yolks

Orange zest

Wildflower honey

Almond butter

Almond extract

Dark chocolate

Remove from the heat and let stand for 3 minutes. Strain the mixture to remove the zest

Heat milk, cream and orange zest until simmering.

Add the honey, almond butter, and almond extract and stir until thoroughly blended. Refrigerate, uncovered, until chilled.

Add the milk and cream mixture back to the pan and whisk in the yolks over low heat until the mixture coats the back of a spoon.

Halfway through the freezing process drizzle in the cooled, melted chocolate.

Pour into an ice cream maker and process according to the manufacturer’s instructions.

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