RASPBERRY MOUSSE CHOCOLATE CHEESECAKE

Rich, creamy, cheesecake, topped with raspberry mousse; this is a serious chocolate fix, and it looks pretty darn impressive.

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This Instant Pot Chocolate Cheesecake with raspberry mousse is probably one of the most decadent desserts you are going to have this year!

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INGREDIENTS FOR RASPBERRY MOUSSE CHOCOLATE CHEESECAKE

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INSTRUCTIONS

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Once combined, add one egg followed by the 2 egg yolks. Add the melted chocolate and sour cream.

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Continually scrape the bowl down. Add vanilla and flour and mix until creamy.

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Pour mixture into the springform pan and smooth with a spatula.

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RASPBERRY MOUSSE CHOCOLATE CHEESECAKE

Rich, creamy, cheesecake, topped with raspberry mousse; this is a serious chocolate fix, and it looks pretty darn impressive.

This Instant Pot Chocolate Cheesecake with raspberry mousse is probably one of the most decadent desserts you are going to have this year!

INGREDIENTS FOR RASPBERRY MOUSSE CHOCOLATE CHEESECAKE

– Oreo cookies – Unsalted butter – Cream cheese – Dark brown sugar – White sugar – Whole egg – Egg yolks

INSTRUCTIONS

In a food processor, mix the cream cheese with dark brown and white sugar, and cocoa powder.

Once combined, add one egg followed by the 2 egg yolks. Add the melted chocolate and sour cream.

Continually scrape the bowl down. Add vanilla and flour and mix until creamy.

Pour mixture into the springform pan and smooth with a spatula.

Swipe Up to get full recipe

Swipe Up to get full recipe

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