Cheesecake

Apple Crumble

Apple season is here, and that means it's time to whip up some delicious apple desserts! This recipe is perfect for any occasion.

Ingredients 

Apples

Cream Cheese

Eggs

Graham Crackers

Caramel Drizzle

Walnuts

Light Brown Sugar

The buttery crust on this Apple Crumble Cheesecake contrasts nicely with the creamy cheesecake filling, while the apples bring out the sweetness in each bite.

APPLE CRUMBLE CHEESECAKE

PREPARE THE GRAHAM CRACKER CRUST

HOW TO MAKE THE APPLE CRUMBLE CHEESECAKE

I use my food processor. If you don't have a food processor, you could put them in a Ziploc bag to crush them.

Use your mixer to cream the cream cheese, then add the sugar. Then incorporate all the other ingredients into the cream cheese mixture.

STEP TWO: CHEESECAKE FILLING

The cook time will range between 6-10 minutes, depending on the thickness of your apples. You want to cook until they are tender.

STEP THREE: APPLE FILLING

STEP FOUR: CRUMBLE TOPPING

You can make this when you bake the cheesecake or wait until the next day when you are ready to serve.

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