Reindeer Corn

This candy corn recipe is nothing short of delicious and easily fits into our main food groups for the holidays!

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What is Reindeer Corn Candy you ask? It’s the Christmas version of candy corn using the unique colors of Christmas.

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INGREDIENTS FOR REINDEER CORN

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HOW TO MAKE REINDEER CORN

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Combine the granulated sugar, corn syrup, honey and water in a 2 quart pot. Place over medium heat, cover and cook for 4 minutes.

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Add the butter, and bring the sugar syrup to 242°, about 2 to 4 minutes. Remove from heat.

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Add the vanilla and the dry mixture and stir continuously with a silicone spatula until well combined.

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Reindeer Corn

This candy corn recipe is nothing short of delicious and easily fits into our main food groups for the holidays!

What is Reindeer Corn Candy you ask? It’s the Christmas version of candy corn using the unique colors of Christmas.

INGREDIENTS FOR REINDEER CORN

– Confectioner's Sugar – Nonfat Dry Milk – Kosher Salt – Honey – Water – Unsalted Butter – Vanilla Extract – Red and Green Gel Paste Food Coloring

HOW TO MAKE REINDEER CORN

Combine the confectioners sugar, dry milk and salt in a food processor. Pulse 4 or 5 times, until the mixture is smooth.

Combine the granulated sugar, corn syrup, honey and water in a 2 quart pot. Place over medium heat, cover and cook for 4 minutes.

HOW TO MAKE REINDEER CORN

Add the butter, and bring the sugar syrup to 242°, about 2 to 4 minutes. Remove from heat.

HOW TO MAKE REINDEER CORN

Add the vanilla and the dry mixture and stir continuously with a silicone spatula until well combined.

HOW TO MAKE REINDEER CORN

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