Cinnamon Muffins
Apple
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These easy apple cinnamon muffins topped with a delicious crumb top are a perfect way to use your fall apples, and make a great breakfast recipe.
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Ingredients
Cake flour
All-purpose flour
Baking powder
Baking soda
Salt
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Preheat the oven to 400°F. Line 16 muffin cups with paper liners, or lightly grease if you don't have the liners.
INSTRUCTIONS
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INSTRUCTIONS
In a medium sized bowl, whisk together flour, baking powder, baking soda, salt.
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In a stand mixer with the paddle attachment, cream the butter and sugar together until light and fluffy.
INSTRUCTIONS
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Add the eggs one at a time, mixing well after each addition.
INSTRUCTIONS
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Add the vanilla and sour cream, mix until incorporated.
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