Cinnamon Muffins

Apple

These easy apple cinnamon muffins topped with a delicious crumb top are a perfect way to use your fall apples, and make a great breakfast recipe.

Ingredients 

Cake flour

All-purpose flour

Baking powder

Baking soda

Salt

Preheat the oven to 400°F. Line 16 muffin cups with paper liners, or lightly grease if you don't have the liners.

INSTRUCTIONS

INSTRUCTIONS

In a medium sized bowl, whisk together flour, baking powder, baking soda, salt.

In a stand mixer with the paddle attachment, cream the butter and sugar together until light and fluffy.

INSTRUCTIONS

Add the eggs one at a time, mixing well after each addition.

INSTRUCTIONS

Add the vanilla and sour cream, mix until incorporated.

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