Nailed It! Cherry Semifreddo Popsicle

This cherry semifreddo popsicle served with chocolate almond sponge cake and garnished with cherry gel and chocolate tuile.

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There is nothing difficult about this semifreddo recipe. It probably took 20 minutes to prep and create, then it sat in the freezer until very firm.

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INGREDIENTS FOR Cherry Semifreddo Popsicle

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HOW TO SERVE SEMIFREDDO

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To create a cleaner presentation when serving your semifreddo, I recommend going with toppings instead of mix-ins to your semifreddo batter.

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For this recipe I topped each popsicle with dots of cherry gel, a piece of chocolate almond sponge cake, and garnished with tuile.

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Try out this cherry semifreddo recipe We would love to hear how you do!

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Swipe Up to get full recipe

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Nailed It! Cherry Semifreddo Popsicle

This cherry semifreddo popsicle served with chocolate almond sponge cake and garnished with cherry gel and chocolate tuile.

There is nothing difficult about this semifreddo recipe. It probably took 20 minutes to prep and create, then it sat in the freezer until very firm.

INGREDIENTS FOR Cherry Semifreddo Popsicle

– Eggs – Salt – Sugar – Cherry puree – Heavy whipping cream – Almonds

HOW TO SERVE SEMIFREDDO

Unlike ice cream that is served by scooping, semifreddo is typically prepared in a loaf pan and sliced or poured into a shape mold.

To create a cleaner presentation when serving your semifreddo, I recommend going with toppings instead of mix-ins to your semifreddo batter.

For this recipe I topped each popsicle with dots of cherry gel, a piece of chocolate almond sponge cake, and garnished with tuile.

Try out this cherry semifreddo recipe We would love to hear how you do!

Swipe Up to get full recipe

Swipe Up to get full recipe

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