Mango Bread Loaf

The best kind of bread is the quick and easy kind. This delicious Mango Bread has diced fresh sweet mangos and almonds with lime juice and zest mixed in!

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Ingredients

Preheat the oven to 350°F. Butter a 9 x 5 inch loaf pan (bread pan) or use cooking spray.

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INSTRUCTIONS

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Whisk the egg with buttermilk, oil, honey, almond extract, lime juice, and lime zest in a medium bowl.

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Pour the wet mixture into the dry ingredients and mix until just combined. You can use a stand mixer, hand mixer, or stir by hand with a spatula in a large bowl. Be sure not to overmix.

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Fold in the chopped mangos and almonds. Pour the batter into the prepared loaf pan.

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Mango Bread Loaf

Easy

The best kind of bread is the quick and easy kind. This delicious Mango Bread has diced fresh sweet mangos and almonds with lime juice and zest mixed in!

Ingredients

Preheat the oven to 350°F. Butter a 9 x 5 inch loaf pan (bread pan) or use cooking spray.

INSTRUCTIONS

INSTRUCTIONS

Sift together flour, baking soda, and salt in a large mixing bowl. Add sugars and mix.

Whisk the egg with buttermilk, oil, honey, almond extract, lime juice, and lime zest in a medium bowl.

INSTRUCTIONS

Pour the wet mixture into the dry ingredients and mix until just combined. You can use a stand mixer, hand mixer, or stir by hand with a spatula in a large bowl. Be sure not to overmix.

INSTRUCTIONS

Fold in the chopped mangos and almonds. Pour the batter into the prepared loaf pan.

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