Cake Balls

Pumpkin Bread

It's that time of year when everything has pumpkin in it. Today, we're making Pumpkin Bread Cake Balls. This recipe makes two loaves of pumpkin bread. 

Ingredients 

Sugar

Canola Oil

Eggs

All-Purpose Flour

Baking Soda

Cinnamon

Canned Pumpkin

Heat oven to 350°F. In a large mixing bowl beat sugar and oil with an electric mixer on medium speed. Add eggs and beat well. Set aside.

HOW TO MAKE PUMPKIN BREAD CAKE BALLS

In a second large bowl, combine flour, baking soda, salt, cinnamon, and nutmeg. Add flour mixture and water to sugar mixture.

HOW TO MAKE PUMPKIN BREAD CAKE BALLS

Once the batter is just combined, beat in the pumpkin. Spoon batter into prepared pans and bake for 60-65 minutes.

HOW TO MAKE PUMPKIN BREAD CAKE BALLS

Cool in pan on wire racks for 10 minutes. Remove from pans and cool completely.

HOW TO MAKE PUMPKIN BREAD CAKE BALLS

Cream Cheese Frosting: Beat together cream cheese, butter, and vanilla with an electric mixer until light and fluffy. Gradually add powdered sugar, beating well.

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