Cookies

Red Velvet

Here's an easy recipe for Red Velvet cookies with a rich red velvet taste and a sweet powdered sugar icing.

Ingredients 

Butter

Confectioner's Sugar

Eggs

Red Velvet Emulsion

Vanilla Extract

Dutch Processed Cocoa Powder

Chocolate Chips 

All-Purpose Flour

Heat oven to 400°F. Cream butter and confectioner's sugar in a stand up mixer with paddle attachment.

INSTRUCTIONS

INSTRUCTIONS

Add egg, mix in red velvet emulsion, vanilla, cocoa powder and melted chocolate.

Blend in flour, baking powder, dry buttermilk, and salt. Mix until dough pulls away from paddle and begins to form ball.

INSTRUCTIONS

Roll out the dough between two sheets of parchment paper. Then cut dough with cookie cutter.

INSTRUCTIONS

Bake on parchment lined baking sheet for 9 minutes.

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