Strawberry
Mousse Cake
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This strawberry mousse cake has a lot of pieces to it.
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A light strawberry sponge cake layered with strawberry ganache, strawberry mousse, and topped with a layer of strawberry jelly.
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INGREDIENTS FOR STRAWBERRY MOUSSE CAKE
– Sugar – Cake flour – Baking powder – Vegetable oil – Eggs – Milk – Strawberry puree – Heavy Cream – White Chocolate
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HOW TO MAKE STRAWBERRY MOUSSE CAKE
Combine dry ingredients with oil and eggs in a stand mixer fitted with a whisk attachment, and mix for six minutes on high speed.
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Add milk and mix for two more minutes on medium speed.
HOW TO MAKE STRAWBERRY MOUSSE CAKE
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Pour onto a ½ sheet tray lined with parchment paper and bake for 19-22 minutes.
HOW TO MAKE STRAWBERRY MOUSSE CAKE
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Strawberry Ganache
Bring puree, inverted sugar and cream to a boil in a small pot.
HOW TO MAKE STRAWBERRY MOUSSE CAKE
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Slowly pour hot liquid over white chocolate and whisk until it is smooth.
HOW TO MAKE STRAWBERRY MOUSSE CAKE
Full Recipe
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