These baked chocolate donuts are quick and easy to make - they only take about 20 minutes in the oven!
Donut baking can be messy and time consuming: not these ones! The recipe couldn't be easier or quicker. Don't forget the glaze - it's what takes them from good to great!
– All purpose flour – Light brown sugar – Milk chocolate chips – Cocoa powder – Buttermilk – Unsalted butter melted – Large egg plus 1 large yolk – Semisweet chocolate chips – Butter
2. Pipe the batter into the prepared donut pan and bake for 8-10 minutes.
3. Allow the donuts to cool for about 5 minutes then dunk them into the glaze and sprinkle with chopped chocolate chips before serving.