Essential Baking Pans 101

DID YOU KNOW?

Having specific tools in your kitchen won’t make or break your bakes. But they can definitely save you time and even money in the long run!

THE BEST ESSENTIAL BAKING PANS

Today, we’re exploring the best essential baking pans to stock in your kitchen.

THE BEST ESSENTIAL BAKING PANS

From loaves, to breads, to cookies and more, these are pans that will not only get the job done but help you do so more quickly down the line.

PIE PLATES (PIE PAN)

Pie plates have slightly indented and slanted edges, creating that traditional slope of pie crust. Yum!

9X13 INCH CAKE PAN

Sometimes, large sheet cakes are in order. Grab a classic rectangular cake pan to ensure that you’ll always have a bottom layer for towering cakes.

SPRINGFORM PAN

This is especially important for cheesecakes and cakes meant for display.

FLAT, NON-STICK COOKIE SHEETS

Unlike a half-sheet pan with sides, a flat cookie sheet is completely flat and easier to navigate using a spatula for cookies.

24-COUNT MUFFIN PAN

24-count muffin pans can be used in other pinches when quantity is more important than pastry-shop size.

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