NOW FOR SOMETHING SWEET
FOOD READS:
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NOW FOR SOMETHING SWEET
Now for Something Sweet is the result of an intensive search to uncover, curate and celebrate the very best, most cherished sweet recipes.
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A BEST
SELLER
It's undeniable that cooking for many is a passionate endeavor, and this book will be an invaluable resource in the kitchen.
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RECIPE FOR SUCCESS
The range of recipes in this book goes from straightforward and simple to a bit more elaborate. Simply stated, it will be easy for you to find something that suits your taste.
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BAKING TIPS:
– Superfine sugar leads to moist and fudgy brownies.
– Use the best chocolate you can afford to use. We used Valrhona chocolate in our brownies.
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REASONS WHY I LOVE THE BOOK
All recipes in this book were easy to follow and clearly written. They have lots of tips throughout the book to help you along.
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Caramel can be scary and intimidating, and I always love it when the books provide a little bit of support and help before you start.
REASONS WHY I LOVE THE BOOK
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