NOW FOR SOMETHING SWEET

FOOD READS:

NOW FOR SOMETHING SWEET

Now for Something Sweet is the result of an intensive search to uncover, curate and celebrate the very best, most cherished sweet recipes.

A BEST  SELLER

It's undeniable that cooking for many is a passionate endeavor, and this book will be an invaluable resource in the kitchen.

RECIPE FOR SUCCESS

The range of recipes in this book goes from straightforward and simple to a bit more elaborate. Simply stated, it will be easy for you to find something that suits your taste.

BAKING TIPS:

– Superfine sugar leads to moist and fudgy brownies. – Use the best chocolate you can afford to use. We used Valrhona chocolate in our brownies.

REASONS WHY I LOVE THE BOOK

All recipes in this book were easy to follow and clearly written. They have lots of tips throughout the book to help you along.

Caramel can be scary and intimidating, and I always love it when the books provide a little bit of support and help before you start.

REASONS WHY I LOVE THE BOOK

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