Make At Home Samoas - Homemade Samoas Story

Make At Home Samoas - Homemade Samoas

This recipe will teach you how to make your very own Homemade Samoas with all the things you love about the beloved Girl Scout Cookies.

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INGREDIENTS

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Preheat the oven to 350° F. In the bowl of a stand mixer with a paddle attachment, cream the butter and sugar until light and fluffy.

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In a separate bowl, whisk together the flour, baking powder and salt. Slowly add the flour mixture to the creamed butter, mixing between each addition.

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Press each half into a disk and wrap in plastic wrap then refrigerate.

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Once the dough has chilled, roll out each disk on a lightly floured surface until it is about ⅛" thick. Cut out as many cookies as possible with a doughnut cutter.

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Bake the cookies for 10 - 15 minutes until they are pale golden brown.

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