Chocolate Donut  Bread Pudding

I don't often find myself with stale donuts, but when I do, this chocolate donut bread pudding is always my go to. Old donuts make great bread pudding!

There is nothing hard about this donut bread pudding. As I prepped this, I thought of how yummy they were going to be with a rich bourbon sauce drizzled onto them.

INGREDIENTS FOR CHOCOLATE DONUT BREAD PUDDING

– Stale donuts – Eggs – Milk – Semi-sweet chocolate chips – Heavy whipping cream – Granulated Sugar – Bourbon – Vanilla paste

HOW TO MAKE CHOCOLATE DONUT BREAD PUDDING

First, whisk together the eggs, milk, chocolate chips, heavy whipping cream, sugar, bourbon, and vanilla paste.

Then, pour the custard over the cubed donuts and bake for 40 minutes.

HOW TO MAKE CHOCOLATE DONUT BREAD PUDDING

Meanwhile, prepare the bourbon sauce by boiling cream, sugar, cinnamon in a saucepan. Add the cornstarch slurry and bring it back to a boil.

HOW TO MAKE CHOCOLATE DONUT BREAD PUDDING 

Remove the pan from the heat and stir in the butter and bourbon.

HOW TO MAKE CHOCOLATE DONUT BREAD PUDDING

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