Instant Pot Triple Chocolate Cheesecake
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This Instant Pot Triple Chocolate Cheesecake is over the top and you won’t believe how easy it is to make!
The recipe is easy to follow!
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INGREDIENTS
– Oreo cookies
– Unsalted butter
– Cream cheese
– Dark brown sugar
– White sugar
– Whole egg
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HOW TO MAKE
Instant Pot Triple Chocolate Cheesecake
Combine crushed Oreos and melted butter to form a crust.
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Press into the springform pan and freeze for 10 minutes.
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Add the melted chocolate and sour cream. Pulse to continue to combine the ingredients.
Combine cream cheese with your sugars and cocoa powder. Once combined, add eggs one at a time.
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Scrape down the bowl and add vanilla and flour. Mix until creamy and then pour into your springform pan on top of your crust.
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Cover and set to seal and cook at high pressure for 28 minutes.
Pour two cups of water into the bottom of the instant pot and lower in your springform pan using a tinfoil sling.
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