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    Serena Lissy » Recipes » Loaf Breads

    Published: Jun 1, 2022 by serena · This post may contain affiliate links.

    Easy Mango Bread

    Jump to Recipe - Print Recipe

    The best kind of bread is the quick and easy kind. This delicious Mango Bread has diced fresh sweet mangos and almonds with lime juice and zest mixed in! There's no need to knead or wait for your dough before baking because this easy mango bread only takes minutes from start to finish (less if you use a stand mixer). So you will be able to enjoy fresh homemade quick bread every time without any hassle at all.

    Mango Bread slices on a plate
    Jump to:
    • Ingredients
    • Substitutions
    • Instructions To Make Mango Loaf Bread
    • Storage Of The Mango Bread
    • Related Bread Recipes
    • Mango Bread
    • Looking For More Recipes?

    It's mango season, and I couldn't resist picking up a few mangos. This year, we came back from Hawaii with a love for mango bread, so I decided to whip one up now that we are back home.

    Most of the ones on the islands use mango puree, but I love mango slices, so I decided to go with chopped mangos instead of mango purée. It's also a great way to use up any remaining ripe mangoes you may have.

    Ingredients

    Ingredients For Mango Bread

    All Purpose Flour

    Baking Soda & Salt

    Lime Zest & Juice

    White Sugar & Light Brown Sugar

    Egg

    Buttermilk

    Canola Oil

    Honey

    Almond Extract

    Large Fresh Mango cut into about ½" mango chunks

    Sliced Almonds

    Substitutions

    If you don't have almond extract, you could substitute it with vanilla extract.

    If mango bread isn't your thing, we have a great chocolate banana bread that is just as easy.

    Loaf of Mango  Bread

    Instructions To Make Mango Loaf Bread

    • Preheat the oven to 350°F. Butter a 9 x 5 inch loaf pan (bread pan) or use cooking spray.
    • Sift together flour, baking soda, and salt in a large mixing bowl. Add sugars and mix.
    • Whisk the egg with buttermilk, oil, honey, almond extract, lime juice, and lime zest in a medium bowl.
    • Pour the wet mixture into the dry ingredients and mix until just combined. You can use a stand mixer, hand mixer, or stir by hand with a spatula in a large bowl. Be sure not to overmix.
    • Fold in the chopped mangos and almonds.
    • Pour the batter into the prepared loaf pan.
    • Bake the loaf for 50-60 minutes until a toothpick inserted into the center of the bread comes out clean. Let cool for 10 minutes in the pan, then remove the bread from the pan and cool completely on a wire rack.
    Mango Bread Process Collage
    Mango Bread Slice

    Storage Of The Mango Bread

    This bread has about a 5-day shelf life if you leave it on the counter once cooked. Be sure to keep it in an airtight container. You could also keep this in the refrigerator to get a couple of more days of life from it.

    Mango bread freezes well. You can wrap it with plastic wrap and then cover it with foil or place it in a ziplock freezer resealable bag. Keep frozen for up to three months. When ready to enjoy, remove it from the oven and let it sit on the counter until thawed and ready to eat.

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      Pumpkin Bread Cake Balls
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      Easy Pull Apart Monkey Bread

    Love this recipe? Please leave a 5-star 🌟🌟🌟🌟🌟rating in the recipe card below & if you REALLY like this recipe, please say so in the comments below. Thank you!

    Slices of Mango Bread on Plate

    Mango Bread

    A delicious, easy-to-follow mango bread recipe, made with simple ingredients and perfect for breakfast, brunch or a snack.
    5 from 14 votes
    Print Pin Rate
    Course: Breakfast, Dessert, Snack
    Cuisine: American
    Prep Time: 15 minutes minutes
    Cook Time: 50 minutes minutes
    Total Time: 1 hour hour 5 minutes minutes
    Servings: 9 Slices
    Calories: 314kcal
    Author: Serena

    Ingredients

    • 1¾ cups AP Flour (250 grams)
    • 1 teaspoon Baking Soda
    • ¼ teaspoon Salt
    • 2 tablespoon Lime Zest
    • Lime Juice
    • 6 tablespoon Sugar (75 grams)
    • 6 tablespoon Light Brown Sugar (80 grams)
    • 1 Large Egg
    • 1 cup Buttermilk (240 mL)
    • ⅓ cup Canola Oil (80 mL)
    • 2 tablespoon Honey
    • 1 teaspoon Almond Extract
    • 1 Large Mango - Peeled and chopped into small cubes
    • ¼ cup Sliced Almonds

    Instructions

    • Preheat oven to 350°F. Butter a 9x5 inch loaf pan.
    • In a large bowl sift together flour, baking soda, and salt. Add sugars and mix.
    • In a medium bowl, whisk the egg with buttermilk, oil, honey, almond extract, lime juice and lime zest.
    • Pour the wet ingredients into the dry ingredients and mix until just combined.
    • Fold in the chopped mangos and almonds.
    • Pour the batter into the prepared loaf pan
    • Bake the loaf for 50-60 minutes until a toothpick inserted into the center of the bread comes out clean. Let cool for 10 minutes in the pan, then remove the bread from pan and let cool completely on a wire rack.

    Notes

    Recipe Source: SerenaLissy.com
    This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database via Spoonacular API, whenever available, or otherwise other online calculators. While this information can be helpful in estimating the nutritional information of a recipe, it is by no means accurate or official and is not evaluated by the Food and Drug Administration.
     
    All images and content are copyright protected. Do not use our images without prior permission.

    Nutrition

    Serving: 1Slice | Calories: 314kcal | Carbohydrates: 45g | Protein: 6g | Fat: 13g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 224mg | Potassium: 171mg | Fiber: 2g | Sugar: 24g | Vitamin A: 320IU | Vitamin C: 9mg | Calcium: 65mg | Iron: 2mg
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    More Loaf Breads

    Reader Interactions

    Comments

    1. Jessica says

      June 06, 2022 at 2:48 pm

      5 stars
      My kids and I absolutely loved this bread! So delicious!!!

      Reply
    2. Amber S Battishill says

      June 06, 2022 at 8:38 am

      This looks delicious! I bet the big chunks of mango add so much yummy flavor!

      Reply
    3. Julia says

      June 04, 2022 at 11:33 pm

      5 stars
      Such a unique recipe incorporating mango!

      Reply
    4. Nancy says

      June 03, 2022 at 2:00 pm

      5 stars
      Mango and bread? I couldn’t wait to try this on the weekend. I made it late night last night and it was just amazing

      Reply
    5. Amanda Scarlati says

      June 03, 2022 at 1:42 pm

      5 stars
      Loved this mango bread, super moist and great flavor!

      Reply
    6. Tisha says

      June 03, 2022 at 1:02 pm

      5 stars
      I have to try this! It sounds so amazing!

      Reply
    7. Angela says

      June 03, 2022 at 11:37 am

      5 stars
      Such a delicious and moist bread. Yum!

      Reply
      • serena says

        June 03, 2022 at 12:29 pm

        Thanks Angela!

        Reply
    8. Lizet Bowen says

      June 03, 2022 at 11:30 am

      5 stars
      We have a few mango trees on our property, and this bread has become our favorite snack.

      Reply
      • serena says

        June 03, 2022 at 12:34 pm

        I use to have mango trees on my property when I lived in HI. I miss it!

        Reply
    9. Lilly says

      June 03, 2022 at 10:16 am

      5 stars
      This mango bread is so delicious! And it was fun to make

      Reply
      • serena says

        June 03, 2022 at 12:29 pm

        Super simple to make which is one of the reasons I love it!

        Reply
    10. Jerika says

      June 03, 2022 at 9:43 am

      5 stars
      Wow! this Mango Bread is a perfect combo for my coffee.:) Thanks!

      Reply
      • serena says

        June 03, 2022 at 12:28 pm

        So glad you enjoyed it!

        Reply
    11. Nadalie says

      June 03, 2022 at 8:48 am

      Oh wow! Ive never tried nor seen a mango bread. This is very interesting. Id love to try this someday when mangoes are available.

      Reply
      • serena says

        June 03, 2022 at 12:35 pm

        I hope you enjoy it when you get a chance!

        Reply

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